Del Posto - Menu

Antipasti • Primi • Secondi • Il Menu del Posto $95 • Menu Alla New Yorkese $125

ANTIPASTI

Snipped HERB & LETTUCE Salad with Bellini Citronette 16
Roasted Autumn VEGETABLES with Robiola Sformato & Truffled Hazelnuts 18
VONGOLE Marinate with Fried Roman Artichokes & Minte Farro Dressing 20
LOBSTER SALAD Fra Diavola with Broccoli Rabe & Dried Orange 22
Warm COTECHINO with Umbrian Lentil Vinaigrette & Dried Fruit Mostarda 19
Seared Lamb Tenderloin with Sea Cucumbers Mare e Monte 23
CARNE CRUDA with Truffled Salsa, Parmigiano-Reggiano & Shaved Porcini 25

PRIMI

PASTA e FAGIOLI with Black Cabbage Marmellata 16
Pumpkin CAPPELLACCI with Almond Milk, Black Truffles & Dried Sage 22
SPAGHETTI with Dungeness Crab, Sliced Jalapeno & Minced Scallion 28
Lidia's Spicy CALAMARETTI with Fruti di Mare alla Marinara 23
Del Posto AGNOLOTTI dal Plin with Parmigiano-Reggiano 24
ORECCHIETTE with Lamb Neck Sausage, Cherry Peppers & Broccoli Rabe 24
GARGANELLI Verdi al Ragù Bolognese 26
BIS Two Tastes of Pasta Shared by the Whole Table (price per person) 21
TRIS Three Tastes of Pasta Shared by the Whole Table (price per person) 27
PRIMI FOR TWO OR MORE $49
RISOTTO with Vacca Rossa

SECONDI

CACCIUCCO with Scallop Carpaccio & Garlic Bread Soup 32
Wild Stripped BASS alla Piastra with Romanesco, Pumpernickle & Limonata 33
Dover SOLE with Chestnuts, Watercress, Black Truffles & Trumpets 50
Wood-Grilled LOBSTER with Gnocchetti Sardi & Salicornia 39
Seared DUCK Breast, Apician Spices, Savor alla Francescana & Lovage 32
Grilled PORK Ode to Emilia-Romagna with Sunchoke Crema & Lambrusco 34
Roasted LAMB Rack with Tail Ragu alla Puttanesca & Sauteed Basil 37
BEEF Ribeye for 2 with Chicory Salad, Cesare's Beans & Tomato Conserva 110
VEAL Chop for two with Grilled Salsify, Cavolo Nero, Porcini Roast, and Barolo Fondo 110

IL MENU DEL POSTO $95

Antipasti
BIS: Two Tastes of Pasta
Secondi
Dolci
Please note that Il Menù del Posto is for the entire table’s participation. Each guest will choose an antipasto, secondo and dolce from the full menu, and the table will select two pastas to share.

MENU ALLA NEW YORKESE $125

Del Posto ANTIPASTO
Fried CALAMARI with Spicy Capers
FETTUCCINE Alfredo with White Truffles
ORECCHIETTE with Sausage & Tomato Peppers
Veal BRACIOLE with Porcini & Barolo
LEMON Italian Ice
MILLE FOGLIE Chocolate and Ricotta
Please note that this menu is for the entire table’s participation. and the accompanying wine pairing is an additional $125 per guest.

Menus and wine lists are representative only and certain items may change based on availability.

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